Last week my neighbor gifted me with sourdough starter. Now I make sourdough pancakes, waffles, bread, and bisquits. They taste so good, and sourdough, like yogurt, is good for the gut. The sourdough yeasties are in the air, especially around the San Francisco Bay and here in the Pacific Northwest. Oldtimers living in log cabins in these parts are called “Sourdoughs”.
That is it. That is all I know on the subject, though I do know how to keep the starter going. I also know how to lose a sourdough starter, which I have done several times in my 50 years. But not this time! I plan to keep this starter forever and give it to my grandchildren!